Amount of nutrients in 100 g (grams) of Snacks, corn-based, extruded, chips, barbecue-flavor, made with enriched masa flour.
| Nutrient | Amount and Unit | Percentage |
Water
|
1.2 g
|
1.2%
|
Energy (calorie)
|
523 kcal
|
|
Energy (joule)
|
2188 kJ
|
|
Protein
|
7 g
|
7%
|
Total lipid (fat)
|
32.7 g
|
32.7%
|
Ash
|
2.8 g
|
2.8%
|
Carbohydrate, by difference
|
56.2 g
|
56.2%
|
Calcium, Ca
|
131 mg
|
0.13%
|
Iron, Fe
|
4.9 mg
|
|
Magnesium, Mg
|
77 mg
|
0.08%
|
Phosphorus, P
|
207 mg
|
0.21%
|
Potassium, K
|
236 mg
|
0.24%
|
Sodium, Na
|
763 mg
|
0.76%
|
Zinc, Zn
|
1.06 mg
|
|
Copper, Cu
|
0.166 mg
|
|
Manganese, Mn
|
0.774 mg
|
|
Selenium, Se
|
6.7 µg
|
|
Vitamin C, total ascorbic acid
|
1.7 mg
|
|
Thiamin
|
0.42 mg
|
|
Riboflavin
|
0.48 mg
|
|
Niacin
|
6.3 mg
|
0.01%
|
Pantothenic acid
|
0.143 mg
|
|
Vitamin B-6
|
0.23 mg
|
|
Folate, total
|
200 µg
|
|
Folic acid
|
0 µg
|
|
Folate, food
|
200 µg
|
|
Folate, DFE
|
200 µg
|
|
|
Vitamin B-12
|
0 µg
|
|
Vitamin A, RAE
|
31 µg
|
|
Retinol
|
0 µg
|
|
Vitamin A, IU
|
611 IU
|
|
Fatty acids, total saturated
|
4.46 g
|
4.46%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
|
12:0 dodecanoic, lauric fatty acid
|
0 g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0 g
|
|
16:0 hexadecanoic, palmitic fatty acid
|
3.51 g
|
3.51%
|
18:0 octadecanoic, stearic fatty acid
|
0.96 g
|
0.96%
|
Fatty acids, total monounsaturated
|
9.48 g
|
9.48%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.09 g
|
0.09%
|
18:1 undifferentiated
|
9.39 g
|
9.39%
|
20:1 eicosenoic, gadoleic
|
0 g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
|
Fatty acids, total polyunsaturated
|
16.17 g
|
16.17%
|
|
18:2 undifferentiated
|
14.94 g
|
14.94%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
1.23 g
|
1.23%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
|
20:5 n-3 (EPA)
|
0 g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
|
Cholesterol
|
0 mg
|
|
Tryptophan
|
0.063 g
|
0.06%
|
Threonine
|
0.279 g
|
0.28%
|
Isoleucine
|
0.277 g
|
0.28%
|
Leucine
|
0.747 g
|
0.75%
|
Lysine
|
0.284 g
|
0.28%
|
Methionine
|
0.134 g
|
0.13%
|
Cystine
|
0.119 g
|
0.12%
|
Phenylalanine
|
0.333 g
|
0.33%
|
Tyrosine
|
0.273 g
|
0.27%
|
Valine
|
0.357 g
|
0.36%
|
Arginine
|
0.373 g
|
0.37%
|
Histidine
|
0.2 g
|
0.2%
|
Alanine
|
0.475 g
|
0.48%
|
Aspartic acid
|
0.586 g
|
0.59%
|
Glutamic acid
|
1.243 g
|
1.24%
|
Glycine
|
0.293 g
|
0.29%
|
Proline
|
0.521 g
|
0.52%
|
Serine
|
0.337 g
|
0.34%
|